Beyond Meat patty, lettuce, tomato, onion, pickle. Served on a Brioche bun.
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Homemade Ranch (+$0.79)
Homemade Garlic Aioli (+$0.79)
Nortons Fry Sauce (+$0.79)
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Smokey gouda, grilled onions, dijon mayo and bacon crack all sandwiched between rustic panini bread. It’s like a train wreck of flavors in your mouf!
Well, aren’t we picky…
A stack of turkey, black forest ham, bacon, smoked gouda, lettuce, tomato, jalapeño and cream cheese and bistro sauce. Served on sourdough bread.
Thick, hand cut candied bacon with a maple syrup, honey and brown sugar glaze, then seasoned with cracked pepper and cayenne. Appetizer served with brown sugar honey cream cheese.
Our family recipe! A blend of creamy cheeses, artichoke hearts and spinach. Appetizer served with tortilla chips and cucumbers.